Chef

MK Restaurant

Date of Advertisement: 24/04/2025

Position Detail

Title: Chef

Salary:

Due Date: 09/05/2025

Job Description:

We are looking for a Chef to join our team and prepare delicious meals for our customers.

Roles & Responsibilities
  • Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
  • Study each recipe and gather all necessary ingredients
  • Cook food in a timely manner
  • Delegate tasks to kitchen staff
  • Inform wait staff about daily specials
  • Ensure appealing plate presentation
  • Supervise Cooks and assist as needed
  • Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
  • Monitor food stock and place orders
  • Check freshness of food and discard out-of-date items
  • Experiment with recipes and suggest new ingredients
  • Ensure compliance with all health and safety regulations within the kitchen area

Selection Criteria

  • Proven work experience as a Chef or Cook
  • Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
  • Advanced knowledge of culinary, baking and pastry techniques
  • Leadership skills
  • Ability to remain calm and undertake various tasks
  • Excellent time management abilities
  • Up-to-date knowledge of cooking techniques and recipes
  • Familiarity with sanitation regulations
  • Culinary school diploma preferred

How to Apply

Application Requirements:
  • Cover letter- (2-3 pages); Personal introduction, stating your interest in the position and explain why you suitable for the position
  • CV
  • Contact Details- Tel and Email
  • Email your documents to the company’s email, the Head Office or post to P.O Box provided
Company detail:

Address: NO. 3 Area, P.O Box 3508, Port-Vila, Vanuatu

Email: luo.xiangfeng@hotmail.com

Tel: + 678 5599960

Job type: Contract
Company: MK Restaurant
Duration: Long
Website: Vanuatujob.com
Postal Address: 6534

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